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General Event Information


Mark your calendar for the Club’s upcoming events …

The University Club respectfully requests that members give at least 48 hours advance notice of any cancellations or number decreases for our Members’ events.  We can accept your cancellations up to 48 hours prior to an event.

If your cancellation is less than 48 hours prior to the Members’ event, your account will be charged the full price for the event for you and your non-Member guests. 

Contacts for Reservations and Cancellations:


Heather Murray: 250-721-7938

Debra Koski: 250-472-5302

Thank you very much for your understanding!

Team UClub


Daily Lunch Specials at the Club!

Monday: Meatless Monday’s – Tuesday: Chef’s Roast Lunch

Wednesday: UClub Luncheon Buffet – Thursday: Chef’s Curry

Friday:  Fish Friday’s


Upcoming Special Events! Please refer to the newsletter for additional information!

A Celebration of Wine and Food – Featuring Red Rooster Winery – March 30!

Beers For Cheers – Featuring Hoyne Brewery – April 6!

Mother’s Day – May 12!

Grand Opening Of The Patio – May 25!

Lobsterfest – June 8!

Please refer to the newsletter for additional information!

Reservations are required for all events at the Club
Please call 250-721-7935 or email us at